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Cracked spicy green olives

Cracked spicy green olives have a fiery, spicy ”kick” from harissa pepper added to the brine. Delicious especially in the the summer months, the ”heat” of these olives is tempered with the addition of other spices, vinegar and sunflower oil. ingredients : cracked green olives, water, vinegar, sunflower oil, spices, red hot chili peppers, salt, citric acid.

bocal 446 ml
3,40 €

ZAC du Roubian - 5 Rue du Pressoir - 13150 TARASCON - FRANCE - Tel : +33 490 915 780 - Fax : +33 490 915 781 - contact@olives-arnaud.com